This recipe for Pinot Noir Paired with Roasted Chicken combines rich and juicy roasted chicken with the elegant and complex flavors of a Pinot Noir.
Ingredients:
- Chicken
- Dried Thyme
- Pinot Noir
- Olive Oil
- Black Pepper
- Salt
- Dried Rosemary
A simple yet elegant dish featuring breaded chicken, tender asparagus, melted provolone cheese, all simmered in flavorful broth.
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